Chef Jobs in Cape Town

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Restaurant Manager / Maître D  

Phoenix Recruitment - Bantry Bay

Maintains and updates the seating chart, including making reservations, keeping track of available tables, and managing waiting lists in coordination with kitchen and serving staff. Guides opening and...

from: jobplacements.com - More than 30 days ago

Head Chef  

The Right Company - Cape Town, Western Cape

Main duties and responsibilities: Food Safety and Hygiene Staff Management

from: compujobs.co.za - 16 days ago

Assistant Executive Head Chef  

Faircape - 7945 Cape Town, South Africa

We’re on the lookout for an exceptional Assistant Executive Head Chef to take the lead in shaping and overseeing culinary operations across our six premier healthcare and retirement facilities , with Tokai...

from: simplify.hr - 19 days ago

Function Food Services Assistant  

Empact Group - 7100 Cape Town, South Africa

By applying for a role within Empact Group (Proprietary) Limited, all Personal Information that you provide to the Company will be held and/ or stored securely for the purpose of recruitment. Your Personal...

from: simplify.hr - 14 days ago

CDP Chef  

African Spirit - Green Point & Waterfront, Atlantic Seaboard, South Africa

Description: A catering site in Green Point is looking for a CDP chef. CDP Chef. R37 per hour

from: jobscoin.com - More than 30 days ago

CDP Chef  

African Spirit - Sea Point and Three Anchor Bay, Atlantic Seaboard, South Africa

Vibrant CDP chef needed. A busy hotel in Sea Point is looking for a CDP chef. Must be a vibrant person and love to work with guests. R35.00 ph

from: jobscoin.com - More than 30 days ago

Sous Chef  

Helderberg Personnel - CPT - Northern Suburbs, Cape Town North, South Africa

Purpose of the role: As the most senior member of the kitchen team, the Sous Chef will take full responsibility for all kitchen operations. The role requires strong leadership, creativity, and hands-on...

from: pnet.co.za - 4 days ago

Commis Chef  

African Spirit - Green Point & Waterfront, Atlantic Seaboard, South Africa

Minimum 2 years of catering, banqueting, / pastry experience. 6 days a week, 06:30 to 14:30. Must be hands-on and able to work with a small team cooking for 150 pax daily. R35 per hour (about 160 hours... Attractive package will be offered to right candidate

from: jobscoin.com - More than 30 days ago

Sous Chef  

RAD Resources - CPT - Northern Suburbs, Cape Town North, South Africa

Manages the day to day delivery of the food production operation and culinary team within a specific outlet with the objectives of delivering quality culinary products, Membership with South African Chef's...

from: pnet.co.za - 5 days ago

Head Chef - Luxury Hotel Group - Camps Bay hospitality  

Tych Business Solutions - Camps Bay, Western Cape, South Africa

Understanding costings, financial control as well as training & Development of staff is vital in this roll. A creative individual who has a good understanding of growing teams and develop staff from within... hospitality

from: pnet.co.za - 5 days ago


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