Culinary Jobs in Boksburg

Home of Kot (pty) Ltd - Boksburg, Gauteng, South Africa

Formulate weekly menus based on seasonal ingredients, dietary preferences and family taste preferences. Positive attitude, good communication skills, and ability to work collaboratively. At least 2 years... 180 000 per annum

from: pnet.co.za - 23 days ago

Greys Personnel - East Rand/Bedford View/Germiston/Isando (+1 location)

This job requires handling money, so all background checks will be conducted. At least 1 year of experience as a Sous Chef. There will be shift work and long hours Mandatory deductions for partial medical... R25 000 Monthly

from: jobplacements.com (+1 source) - 7 days ago

Staff Connection - Johannesburg

We are looking for Chefs with a Diploma in Culinary Art, minimum 7yrs experience as an Exec Chef within an upmarket hotel environment. Monitoring and controlling food costs Experienced in banqueting, events... R40k CTC

from: jobplacements.com (+2 sources) - 3 days ago

Phoenix Recruitment - Johannesburg

Review and analyse monthly accounts, highlight and account for problem areas and ensure appropriate action is taken to rectify these problems. Quality check taste and presentation of dishes to ensure the...

from: executiveplacements.com - More than 30 days ago

HR Genie - Houghton Estate

Support senior chefs with training and supervision of kitchen staff as needed. Participate in stock control, deliveries, and inventory checks. Strong work ethic, reliability, and a willingness to learn...

from: jobplacements.com - 8 days ago

Performability - Johannesburg

Develop and refine menus, incorporating seasonal ingredients and culinary trends while adhering to Michelin standards. Keen attention to detail, creativity, and a passion for delivering an exceptional...

from: jobplacements.com - 11 days ago

Restaurant Staff - Fourways, Johannesburg Ward 94, Randburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2055, South Africa

The main responsibilities will include food preparation, maintaining food quality, and managing kitchen operations. Salary R 15 – 20 K net (depending on experience). Quote Reference RA89 when applying...

from: freerecruit.co.za - 22 days ago

Performability - Johannesburg

Ensure compliance with health and safety regulations and food hygiene standards. Develop and implement marketing strategies to attract new customers and retain existing ones. Oversee daily operations of...

from: jobplacements.com - 11 days ago

HR Genie - Houghton Estate

We are currently seeking a highly skilled and experienced Hotel Sous Chef to join our culinary team. In this role, you will work closely with our Executive Chef to oversee the day-to-day kitchen operations...

from: jobplacements.com - More than 30 days ago

Restaurant Careers - Johannesburg, Gauteng

The role requires the ability to oversee and manage the entire kitchen operation, with primary responsibilities including food preparation and quality assurance. This position encompasses both culinary... 45000

from: jobslin.com (+1 source) - 11 days ago