Fine Jobs in Western Cape

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Junior Sous Chef (Classic Dining)  

Fancourt - George

You must be able to work in a fast paced, highly pressurised environment, you must be physically and mentally fit and able to do the job, and you must be willing and able to assist with other duties /...

from: jobplacements.com (+1 source) - 4 days ago

Junior Sous Chef  

Fancourt - George

The position requires that the candidate have a minimum qualification of Grade 12 (or equivalent NQF 4 certificate) and 6 months formal chefs training, coupled with at least 5 years experience as Chef...

from: jobplacements.com (+1 source) - 4 days ago

General Manager - 5* Boutique Hotel & Fine-dining Restaurant - Cape Town (SL)  

Kendrick Recruitment - Cape Town, Western Cape

HOTEL MANAGEMENT VACANCY Job Title: General Manager Location: Cape Town, Western Cape Type of Property: 5* Luxury Boutique Hotel & Award-Winning Fine Dining Restaurant Summary of key requirements...

from: hoteljobs.co.za - 3 days ago

Junior Sous Chef (Pastry)  

Fancourt - George

Pastry Kitchen is now accepting applications for a Junior Sous Chef in our Pastry Kitchen someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere...

from: jobplacements.com (+1 source) - 4 days ago

Waiter  

IntelliStaff - Franschhoek

Maintain detailed knowledge of table allocations, dietary requirements, allergies, and special requests using the daily service sheet. Greet guests warmly and professionally in accordance with service...

from: jobplacements.com (+3 sources) - 23 days ago

General Manager  

Wild Dreams Hospitality - Cape Town

Maintain and promote the brand's reputation through site inspections, media hosting, and market engagement. Lead the recruitment, onboarding, and performance management of key team members across both...

from: executiveplacements.com - More than 30 days ago

Restaurant Supervisor  

IntelliStaff - Franschhoek

Manage table allocations efficiently to maximize guest satisfaction and maintain balance between service stations Support staff induction, training, and development according to set standards Prior supervisory...

from: jobplacements.com (+3 sources) - 23 days ago

Head Chef - Green Point, Cape Town  

The Recruiters - CapeTown

Oversee BoH and FoH kitchens , ensuring health, safety, cleanliness, and food production standards are upheld. Design and implement seasonal menus that highlight fresh, local, and sustainable ingredients... 540000

from: jobplacements.com - More than 30 days ago

General Manager  

Phoenix Recruitment - Gardens

Act as the primary liaison between the support office and the hotel and restaurant, ensuring effective communication and alignment of goals and strategies. Lead the guest experience from pre-arrival to...

from: executiveplacements.com - More than 30 days ago

Chef De Partie  

Wild Dreams Hospitality - Stellenbosch

Expertise in taste and flavor pairings, with a flair for visual presentation Up to date with global food trends and fine dining standards Proficient in computer skills for kitchen management tasks Commitment...

from: jobplacements.com - More than 30 days ago


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