Sous Chef Dining Jobs

Worcester, Western Cape

- Maintain a clean and organised kitchen environment with great time management and seamless execution - Excellent leadership, pro active management style and communication skills - Monitor inventory levels...

from: hoteljobs.co.za - 8 days ago

Dubai

Our client is one of the most seek employers in the UAE in the hospitality industry. Their hotels are an architecture pieces of art with Food and Beverage Departments often featured in Michelin and Gault...

from: hoteljobs.co.za - Yesterday

Career Custodians - Knysna

Collaborate with other personnel to plan and develop recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers Check the quality of...

from: jobplacements.com (+1 source) - More than 30 days ago

Cape Town, Western Cape

Salary is negotiable depending on qualification, experience and references Relevant Tertiary Qualification No Benefits R25 000 - R30 000

from: hoteljobs.co.za - 7 days ago

Cape Town, Western Cape

As the Sous Chef, you'll be the creative force, crafting delectable dishes and elevating the dining experience. Motivational ability to consistently deliver culinary excellence. Slice Your Culinary Journey...

from: hoteljobs.co.za - 9 days ago

Steenberg Farm - Cape Town, Western Cape, SA

Collaborate with the Head Chef to develop and execute seasonal menus that reflect our culinary vision. Maintain a clean and organized kitchen environment, complying with health and safety regulations. Creative... Not specified

from: mrjobs.co.za - 27 days ago

Timbivati, Mpumalanga

Must reside close/willing to travel Requirements:

from: hoteljobs.co.za - 10 days ago

Sabi Sands Game Reserve, Mpumalanga

Source and select the finest local and seasonal ingredients, maintaining relationships with suppliers and ensuring optimal inventory management Proficiency in various cooking techniques and cuisines, including...

from: hoteljobs.co.za - 9 days ago

Pick Me Recruitment - Stellenbosch, Western Cape

• Offers suggestions and creative ideas that can improve upon the kitchen’s performance • Able to work flexible hours, weekends and holidays • Assists with menu planning, inventory, and management of supplies... 25000

from: jobslin.com (+1 source) - More than 30 days ago

Stellenbosch, Western Cape

How to Apply: If you are passionate about food and hospitality and possess the skills and experience required for this role, we would love to hear from you. Please submit your resume and food portfolio...

from: hoteljobs.co.za - 10 days ago