Senior Sous Chef Jobs

Marriott International - KwaZulu-Natal, ZA

Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns. Supervises and manages employees. Managing all... Not specified

from: mrjobs.co.za - 3 days ago

Faircape Group - Western Cape, ZA (+2 locations)

Culinary Expertise: Meticulous attention to detail in ensuring ingredients are prepared consistently and to high standards. Strong understanding of flavor profiles, ingredient pairings, and culinary trends... Not specified

from: mrjobs.co.za (+1 source) - 16 days ago

Phoenix Recruitment - Midlands (+1 location)

Team Leadership & Training: Lead, mentor, and develop the kitchen team to maintain a high-performance culture. Conduct regular training on food preparation, safety, and industry trends. Foster a positive...

from: jobplacements.com (+1 source) - 12 days ago

ACB Consulting - Polokwane, Limpopo

We are looking for a strong Sous Chef: Train and motivate kitchen staff members, Manage the a la carte and banqueting pass on a daily basis, Create and maintain recipes, Daily meetings and handovers with... 20000

from: jobslin.com - 6 days ago

Professional Career Services - Eastern Cape

Assist in designing and executing seasonal table dhôte menus that reflect creativity and fine dining standards Collaborate with front-of-house and management to ensure seamless service delivery Ensure... R22 000 – R25 000 depending on experience

from: jobplacements.com - 16 days ago

HR Genie - Ceres

We are seeking a creative and experienced Head Chef to lead our kitchen team and oversee all aspects of our culinary operations. The ideal candidate will take pride in crafting exceptional dishes that...

from: executiveplacements.com - 18 days ago

HR Genie - Ceres

Job Description: We are seeking a passionate and skilled Sous Chef to join our esteemed culinary team. You will work closely with our Head Chef to create and deliver a menu that embodies luxury and showcases...

from: jobplacements.com - More than 30 days ago

The Royal Portfolio - Franschhoek

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. South African citizenship is advantageous. A valid work permit is essential...

from: executiveplacements.com - More than 30 days ago

The Recruiters - CapeTown

Oversee BoH and FoH kitchens , ensuring health, safety, cleanliness, and food production standards are upheld. Design and implement seasonal menus that highlight fresh, local, and sustainable ingredients... 540000

from: jobplacements.com - More than 30 days ago

RareCruit (Pty) Ltd - CPT - CBD, Cape Town Western Cape, South Africa (+1 location)

Established in 1994, this South African Hospitality Group specialises in luxury accommodation and tourism experiences across iconic destinations - including Camps Bay, Hermanus, and Langebaan. With a portfolio...

from: pnet.co.za (+1 source) - 24 days ago