Food Jobs in Roodepoort

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Restaurant Operations Manager  

Ferndale, Gauteng

Key Responsibilities:Operational Leadership:Oversee all front and back-of-house operations to ensure optimal restaurant performance, efficiency, and customer satisfaction.Staff Management:Recruit, train...

from: hoteljobs.co.za - 2 days ago

Butleress / House Manager  

Performability - Johannesburg

Manage formal dining and service for VIP guests, including table setting, event planning, and food & beverage service. Coordinate and manage household budgets, stock reconciliations, and staff schedules...

from: jobplacements.com - 26 days ago

Stock Controller / Kitchen Manager - Alberton  

Phoenix Recruitment - Alberton, Gauteng

Responsibilities include managing and supervising the kitchen staff, ensuring food quality and safety and overseeing the kitchen's financial performance, including stock control, managing and maintaining...

from: hoteljobs.co.za - 13 days ago

Restaurant Floor Manager - Alberton  

Phoenix Recruitment - Alberton, Gauteng

Spanish-inspired Restaurant in Alberton is looking for Restaurant Floor Manager to assist the General Manager to organize & run the restaurants activities in accordance with company's standards.The Floor...

from: hoteljobs.co.za - 13 days ago

HMR Specialist  

Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC - Johannesburg

The purpose of this role is to Increase sales of the HMR category/brand and maintain market volume share for existing and new customers Emotional intelligence, integrity, flexibility, resilience, accountability...

from: executiveplacements.com - More than 30 days ago

Chef de Partie  

Performability - Johannesburg

Learn and develop culinary skills by working closely with experienced chefs Culinary school diploma or equivalent qualification preferred Flexibility to work shifts, including weekends and public holidays...

from: jobplacements.com - More than 30 days ago

Senior Sous Chef (Expat)  

HR Genie - Johannesburg

Supervise and train junior kitchen staff to ensure consistency and excellence in food preparation and presentation Minimum 5 years of experience in high-end hospitality or fine dining kitchens, with at...

from: jobplacements.com - More than 30 days ago

Catering Manager  

Johannesburg, Gauteng

The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.Duties & ResponsibilitiesTake full...

from: hoteljobs.co.za - 7 days ago

Front of House  

Wild Dreams Hospitality - Greater Kruger

Quality control of food, food presentation and service and overseeing menus/chefs Minimum 2-4 years in Front of House in 4-5 star establishments Must have grade 12 and be computer literate Have good organizational...

from: jobplacements.com - More than 30 days ago

Night Shift Bakery Manager – Sandton  

Restaurant Staff - Sandton, City of Johannesburg Metropolitan Municipality, Gauteng, 2031, South Africa (+1 location)

The ideal candidate should possess the ability to manage the production process and organize day-to-day operations. Strong staff management & training skills are also required. Quote reference RA84 when...

from: freerecruit.co.za (+2 sources) - 2 days ago


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