Restaurant Jobs in Mitchells Plain

HR Genie - Cape Town

Permanent, expected to work full-time hours Knowledge of luxury, 5-star, and boutique standards Western Cape, City of Cape Town, Cape Town Oversee daily operations of the restaurant Previous experience...

from: jobplacements.com - More than 30 days ago

Fempower - Cape Town

Bachelor's degree in Hospitality Management, Business, or related field preferred Ensure compliance with health, safety, and alcohol regulations 5+ years of progressive restaurant management experience Build...

from: executiveplacements.com - More than 30 days ago

Delaire (Pty) Ltd - Stellenbosch

Provisionals to be managed correctly and ensure that expired reservations are released. Finalise menus approved by the Head Chef and Restaurant /F&B Manager. Ensure that bookings for each day are checked...

from: jobplacements.com - 16 days ago

MSC Cruises - Cape Town

Excellent English communication skills, both with guests and your team. Additional Language is highly requested Skills: good at leading a team, exceptional communication skills, and a passion for hospitality...

from: jobplacements.com - More than 30 days ago

Fempower - Cape Town

Create and develop menu items that align with the restaurant's concept Work with management to set and achieve financial goals Physical stamina and ability to work in a fast-paced environment Create seasonal...

from: executiveplacements.com - More than 30 days ago

Phoenix Recruitment - Stellenbosch

Responsible for stock purchasing, managing stock budget, and flow and working according to the budget Tertiary qualification in Food Services Management / Hospitality High stress tolerance and ability...

from: jobplacements.com - More than 30 days ago

Phoenix Recruitment - Bantry Bay

Welcomes guests in a warm and friendly manner, ascertains their dining preferences and needs, and determines where best to seat them. Knowledge of front and back of house operations including food, beverages...

from: jobplacements.com - More than 30 days ago

Wild Dreams Hospitality - Stellenbosch

Extensive wine and beverage knowledge: understanding of wine lists, bar operations, and beverage menu development. Oversee the daily operations of multiple restaurant outlets and functions, ensuring service... 40000

from: executiveplacements.com - More than 30 days ago

Wild Dreams Hospitality - Stellenbosch

In-depth knowledge of wines - grape varieties and regions, harvest times, climates, soils and wine-making process and being able to communicate and explain this to guests Ensure presentation and temperature...

from: jobplacements.com - 17 days ago

Phoenix Recruitment - Stellenbosch

Creating & preparing a rich sushi menu with various main ingredients and raw fish (salmon, tuna, unagi) Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine Good knowledge...

from: jobplacements.com (+1 source) - 17 days ago