Kitchen Jobs in Midrand

Professional Career Services - Midrand, Gauteng

Coordination with kitchen staff for seamless event execution Menu planning for large conferences and gatherings Specialization in banqueting and event catering Employer Description 0

from: jobmail.co.za - More than 30 days ago

MELROSE, Gauteng

Serve food and beverages promptly and courteously, following established service standards and presentation guidelines. Participate in ongoing training and development opportunities to enhance your skills...

from: hoteljobs.co.za - 3 days ago

Sandton, Gauteng

Responsible for running the kitchen operation as well as having a passionate interest in the business beyond the kitchen doors. Responsible for food budgets and to achieve their requirements with respect...

from: hoteljobs.co.za - 7 days ago

Johannesburg, Gauteng, South Africa

Driving for Results - Sets high standards of performance for self and/or others; assumes responsibility for work objectives; initiates, focuses, and monitors the efforts of self and/or others toward the...

from: jobleads.co.za - 2 days ago

Rosebank, Gauteng

Having an eye for detail and creativity to look at things differently will be a key to developing the Food and Beverage Experience. Able to demonstrate excellent written and verbal communication in English... R30-35K (DOE)

from: hoteljobs.co.za - 4 days ago

Johannesburg, Gauteng, South Africa

Check and ensure the correctness of the temperature of appliances and food using thermostats and thermometers, including monitoring freezer systems, such as fans, drains, and doors, for proper operation...

from: jobleads.co.za - 7 days ago

T & T Academy - Johannesburg

Oversee the selection and procurement of top-quality venison and other related ingredients. Develop and enforce portion control standards to maintain consistency and manage food costs. Create, plan, and...

from: jobplacements.com - More than 30 days ago

Performability - Johannesburg

Manage food costs and minimize waste by implementing efficient cooking methods and portion control. Proven experience as a Chef specializing in Malaysian/Indian cuisine, with a minimum of 2 years in a... 25,000 00

from: jobplacements.com - More than 30 days ago

Johannesburg, Gauteng, South Africa

Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital...

from: jobleads.co.za - 2 days ago

Wild Dreams Hospitality - Greater Kruger

Must have experience in the luxury service industry Must have at least 3+ years of experience in a Senior Chef position Ensure Kitchen Hygiene standards set

from: executiveplacements.com - More than 30 days ago