Latest Hospitality - Catering jobs in Eastern Cape (page 2)

65 Hospitality - Catering Jobs in Eastern Cape - page 2

Head Chef Profile Personnel - East London Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback and individual coaching when needed. Trains kitchen team on the fundamentals of good... More than 30 days ago
Lodge Manager Phoenix Recruitment - Graaff-Reinet Communication and Systems: Maintain the use of existing systems in line with the Group standards for effective communication and operations. Ensure both verbally and through effective communication platforms... More than 30 days ago
Head Chef Profile Personnel - East London Collaborate with restaurant management to ensure that menu pricing is aligned with restaurant goals. Conduct performance evaluations, handle disciplinary actions, and provide guidance for career development... More than 30 days ago
Assistant Lodge Manager & Senior Guide Couple Phoenix Recruitment - Graaff-Reinet Proactive commitment to evolving the safari experience to ensure guests are continuously delighted by their stay Conduct of a world-class wildlife and nature safari experience for all guests An understanding... More than 30 days ago
Restaurant Manager The Good Human (Pty)Ltd - KwaZulu Manage all Restaurant – Front of House staff, including Supervisors, waitrons, bartenders, cashiers, and cleaners. Ensure staff conduct is acceptable and follows relevant disciplinary actions to address... More than 30 days ago
Head Chef Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC - Port Elizabeth Should meet the above criteria, we invite you to apply directly to the advertisement. Should you not hear back from us within 2 weeks of application, kindly consider your application as unsuccessful Ensure... More than 30 days ago
Hotel General Management Team (Couple) Greys Personnel - East london The ideal candidates should have a solid background in hospitality, excellent communication skills, and the ability to lead a multicultural team effectively. Food & Beverage Manager: Oversee dining outlets... More than 30 days ago
Restaurant & Bar Manager Profile Personnel - Fort Beaufort Train, mentor, and manage the restaurant team of four staff members (two front house and two kitchen), fostering a culture of service excellence. Implement and monitor service standards, policies, and... More than 30 days ago
Hospitality Operations Manager Phoenix Recruitment - Paterson Minimum of 8 years Senior Management experience at a 5* luxury property of which at least 5 years should be in a Game Reserve environment. Proven experience in guest service excellence, operational efficiency... More than 30 days ago
General Manager Profile Personnel - Zwelitsha Reviewed and analyzed reports from each division to identify opportunities for improvement and efficiency. Maintained control over supplier credit lines and ensured financial compliance within set limits... More than 30 days ago

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