208 Restaurant Jobs in Gauteng - page 12
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Chef de partie (CDP) Pretoria, Gauteng A chef de partie, also known as a station chef or line cook, is a chef who manages a specific area or section of a restaurant kitchen. 18 days ago
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Chef De Partie The Perfect Placements - Johannesburg, Gauteng As the CDP, you will ensure the preparation and presentation of dishes meet the kitchen's high standards.Duties included but not limited to:Preparing ingredients, cooking dishes, and ensuring consistent... 18 days ago
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General Manager – Luxury Coastal Resort - Tanzania Tanzania, Rest of Africa Location: Coastal stretch south of Dar es Salaam, along the Indian Ocean — approximately 1.5 hours from the city.Are you an experienced hospitality leader ready for an exceptional opportunity? A tranquil... 19 days ago
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Chef de Partie (CDP) Corecruitment - Pretoria, Gauteng Chef de Partie (CDP) – PretoriaJoin a Prestigious Restaurant Hospitality GroupWe’re working with a well-established and reputable restaurant group currently seeking a passionate and skilled Chef de Partie... 20 days ago
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Front of House (FOH) Coordinator Corecruitment - Pretoria Or Rosebank, Gauteng We're Hiring: Front of House (FOH) Coordinator – Rosebank or PretoriaJoin a Renowned Hospitality Restaurant Group as Front Of House CoordinatorWe’re working with a well-established and reputable restaurant... 20 days ago
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Executive Chef I Johannesburg J D Specialized Recruitment - Rosebank, Gauteng is currently partnering with a popular and sophisticated restaurant in Johannesburg, to recruit an exceptional .We are looking for someone who thrives in a high-performance kitchen... 19 days ago
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Senior Restaurant Manager (D12) / Senior Restaurant Bestuurder (D12) Werkie - 0157 Centurion, South Africa Our client are looking fo r two results-driven Restaurant Managers to lead the daily operations of our high-capacity restaurant in Centurion . This is a key role for experienced leaders with strong operational... More than 30 days ago
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Floor Front of House fine dining Rosebank, Gauteng A front-of-house (FOH) job description in a restaurant typically involves roles that interact directly with customers, such as greeting guests, taking orders, serving food and drinks, and managing the... 20 days ago
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Executive Chef Tanya Serra Food, Wine, Hospitality Recruitment - Northern Suburbs, Gauteng Executive ChefLocation: Northern Suburbs, JohannesburgReports to: General ManagerNestled in one of Johannesburg’s most prestigious residential areas, our private country club offers an exclusive escape... 20 days ago
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Kitchen Manager Johannesburg, Gauteng We’re looking for a hands-on, experienced Kitchen Manager to take full responsibility for the back-of-house operations at our busy Johannesburg restaurant.What You'll Be Doing:✅ Managing stock levels,... 20 days ago
Top locations
- Johannesburg (85)
- Pretoria (46)
- Sandton (29)
- Centurion (25)
- Alberton (17)
- Rosebank (17)
- Midrand (8)
- Bedfordview (5)
- See more