33 Development Chef Jobs - page 2
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Sous Chef Phoenix Recruitment - Central Drakensburg Food Preparation: Preparing ingredients, cooking dishes, and ensuring food quality and presentation. Following recipes and ensuring consistency in dishes. Maintaining a clean and organized workstation... 24 days ago
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Senior Sous Chef More A House - Cape Town Maintain cleanliness and organization in the kitchen, ensuring compliance with health and safety regulations, including food safety standards and hygiene protocols. Oversee the daily operations of the... 25 days ago
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Sous Chef More A House - Cape Town Handle food costs, portion control, and waste management to maximize kitchen efficiency and profitability. Ability to work efficiently in a high-pressure environment, maintaining a calm and focused demeanor... 25 days ago
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Junior Pastry Chef IntelliStaff - Franschhoek Monitor food quality and presentation, ensuring consistency with the Head Chefs standards and correcting any issues as needed. Follow FIFO (First-In-First-Out) procedures for food storage and rotation... 27 days ago
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Head Chefs and Sous Chefs HR Genie - Cape Town About the Kove Collection: The Kove Collection is synonymous with contemporary luxury, offering bespoke experiences at their collection of iconic hotels, restaurants, and venues. Each destination reflects... More than 30 days ago
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Sous Chef HR Genie - Houghton Estate We celebrate diversity, prioritise integrity, embrace creativity, pursue quality, and foster a joyful work environment. These values guide our decision-making and operational standards on a daily basis... 29 days ago
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Food and Beverage Lead Dream Hotels and Resorts - Citrusdal Menu Planning and Development : Collaborate with chefs and culinary team to create menus that appeal to customers, align with the establishment's concept, meet budgetary requirements, and comply with food... More than 30 days ago
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Head Chef/Executive Chef Fempower - Cape Town Manage kitchen staff, including hiring, training, and scheduling Ensure food quality and consistency across all dishes Collaborate with the GM on menu pricing strategies Order ingredients and supplies... More than 30 days ago
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Chef De Partie (CDP) Staff Solutions Recruitment - St Francis Bay May be required to perform other duties as assigned by the head chef or sous chef. Adhering to strict food safety and hygiene standards. A culinary qualification (e.g International Hotel School or similar)... 30 days ago
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Head Chef - Green Point, Cape Town The Recruiters - CapeTown Oversee BoH and FoH kitchens , ensuring health, safety, cleanliness, and food production standards are upheld. Design and implement seasonal menus that highlight fresh, local, and sustainable ingredients... 540000 More than 30 days ago
Top locations
- Cape Town (10)
- Franschhoek (3)
- Johannesburg (2)
- Mogwase (2)
- Citrusdal (2)
- Newcastle (1)
- Durban (1)
- Grahamstown (1)
- See more