Minimum of 3-5 years' experience in a Food Manufacturing environment, working directly on the line and support production teams […]
Recruit, train, and effectively allocate staff to meet operational requirements. […]
Monitor production progress through review meetings and hourly recordings. […]
Train staff on quality assurance procedures and ensure adherence to process controls. […]
Maintain high standards of housekeeping and ensure a safe working environment. […]
Effectively communicate plant instructions, policies, and organizational updates. […]
Provide continuous on-the-job training and ensure...