Food Jobs in Johannesburg South

Wild Dreams Hospitality - Alberton
3-5 years experience in Kitchen Manager/Stock Controller role. Strong analytical skills for cost control. Effective leadership and communication.
from: jobplacements.com - More than 30 days ago
DMC - Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa
Taking inventory, removing any expired or damaged products, replacing products, and meeting with store managers for re-ordering products. A willingness to work retail store hours, incl. weekends, holidays...
from: freerecruit.co.za - 11 days ago

Objective Personnel - Germiston
Practical experience and knowledge of FSSC 22000 / BRC / AIB Standards Bachelor of Science Degree or Diploma in Food or Chemical Science or Technology Malting-testing experience is essential Ability to... 15000 Monthly
from: jobplacements.com (+1 source) - 13 days ago

Network Recruitment - Johannesburg
Experience leading production teams and coordinating daily plant activities Ability to drive results in a high-pressure, fast-paced environment Job & Company Description:
from: jobplacements.com (+1 source) - 20 days ago
Corecruitment - Sandton, Gauteng
We’re seeking a dynamic, results-driven leader with a passion for luxury hospitality and a proven track record in managing high-end F&B operations.Key Responsibilities:· Oversee all F&B outlets, including...
from: hoteljobs.co.za - 6 days ago

Fenris Personnel CC - Johannesburg
Take customer briefs, develop concepts, and execute formulations to meet specific requirements. Experience in food product development, specifically in spices, spice blends, and savoury sauces. Prepare...
from: jobplacements.com - 21 days ago

The HR Company - Johannesburg
Maintain and promote health, safety and hygiene in accordance with legislation and FSSC 22000 ISO standards Conduct inspections as part of an internal audit team and take corrective action Control Raw... R480000.00 negotiable
from: jobplacements.com (+1 source) - 20 days ago
Phoenix Recruitment - Alberton, Gauteng
Responsibilities include managing and supervising the kitchen staff, ensuring food quality and safety and overseeing the kitchen's financial performance, including stock control, managing and maintaining...
from: hoteljobs.co.za - 13 days ago

Network Recruitment - Johannesburg
Liaise with and coordinate maintenance activities on the utilities and production plan with the maintenance team Minimum BTech in Mechanical/Electrical/Chemical/Industrial Engineering Identifying areas...
from: jobplacements.com - 20 days ago

NDC Personnel - Johannesburg
To succeed in this role, you should have 3-5 years of experience in a food manufacturing environment and at least 1-2 years in a production management role. A minimum of an NQF Level 4 or National Certificate...
from: jobplacements.com - 22 days ago