Hospitality - Catering Jobs in North Riding

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Kitchen Manager / Sous Chef – Rosebank  

Restaurant Staff - Rosebank, City of Johannesburg Metropolitan Municipality, Gauteng, 2132, South Africa

Busy upmarket Restaurant in Rosebank is looking for a Kitchen Manager / Sous Chef. Quote Reference RA77 when applying.

from: freerecruit.co.za - 20 days ago

F&B Controller, Johannesburg (3546a)  

Hospitality Placements - Johannesburg, Gauteng

Required for TOP golf courseR28K neg+· Qualification in F&B Management/Hospitality.· Strong communication skills (written and verbal).· Ability to cope under pressure and pay attention to detail.· Minimum...

from: hoteljobs.co.za - 4 days ago

Restaurant Manager, Johannesburg (3547)  

Hospitality Placements - Johannesburg, Gauteng

Required for TOP golf courseR23K neg+· Strong dynamic leader with effective management skills.· 6 years’ restaurant supervisory/managerial experience.· Computer literate (MS Office).To apply, send full...

from: hoteljobs.co.za - 4 days ago

Barista wanted  

North Riding, Johannesburg Ward 101, Randburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2188, South Africa

Must have own transport to get to work.

from: freerecruit.co.za - 20 days ago

Restaurant General Manager  

Phoenix Recruitment - Alberton

Monitoring and optimizing restaurant performance, including revenue generation, cost control, and inventory management. Excellent knowledge of restaurant operations, including food and beverage service...

from: executiveplacements.com - More than 30 days ago

Sous Chef  

Greys Personnel - East Rand/Bedford View/Germiston/Isando

Formal degree/diploma in culinary arts or ARPL Test from a reputable institution (MUST have a verifiable certificate to present) Assist with the management of the kitchen together with the executive chef... R25 000 Monthly

from: jobplacements.com - More than 30 days ago

Live-In Indian Cuisine Cook / Guest House Chef  

FACT - Centurion

Prepare and cook any Indian dish (vegetarian and non-vegetarian), including regional and traditional varieties. Ensure guests and clients are well taken care of, offering friendly and attentive service...

from: jobplacements.com - More than 30 days ago

Executive Chef - Waterfall City Hotel  

C & G Hospitality Recruitment T/A Hotelrecruiters - Waterfall City, Gauteng

They also do Food & Wine Pairings with Fine Dining requirements.The ideal chef will be exceptionally organized, must have menu planning & costing experience and be a hands on leader in the kitchen!Operational...

from: hoteljobs.co.za - 5 days ago

Restaurant Manager  

Bryanston, Gauteng

Requirements:2+ years of experience in a similar Front of House management role.Proven ability to lead and motivate a team.Strong organizational and communication skills.Ability to manage multiple tasks...

from: hoteljobs.co.za - 13 days ago

Live-In Indian Cuisine Cook / Guest House Chef  

FACT - Centurion

Prepare and cook any Indian dish (vegetarian and non-vegetarian), including traditional and regional recipes. Manage daily meal services for in-house guests: breakfast, lunch, and dinner. Package and dispatch...

from: jobplacements.com - More than 30 days ago


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