Hospitality - Catering Jobs in Mopani District Municipality

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F&B Floor Supervisor | Malewane Lodge  

The Royal Portfolio - Hoedspruit

Constant effective communication with managers and supervisors regarding any guest or staff issues. A strong grasp of operational systems (Micros POS and Opera) and computer literacy in Microsoft Excel...

from: jobplacements.com - More than 30 days ago

Management Couple – Lodge Manager Positions  

Ergasia Placements - Phalaborwa

Ensure consistent 5-star guest satisfaction and handle any complaints diplomatically. Proficient use of Microsoft Outlook, Word, and Excel for operational reporting. Minimum 5 years’ experience in 4- or... R40 000,00 - R60 000,00 (PER MONTH)

from: jobmail.co.za - 7 days ago

Pastry Sous Chef  

Phoenix Recruitment - Hoedspruit

Quality Assurance: Ensure all dishes meet the lodge's 5* standards. Maintain high levels of cleanliness and hygiene in compliance with food safety regulations. Team Leadership: Train and mentor junior...

from: jobplacements.com - More than 30 days ago

Barman & Relief Butler  

Thornybush - Hoedspruit

Be aware of all menu changes and dietary requirements of the guests No less than 5 years experience in a similar role Assist in any other department when needed Proactive, use initiative and creative flair...

from: jobplacements.com - More than 30 days ago

Head Chef - Urgently Needed  

WILCON Recruitment - Hoedspruit

Lead and manage the kitchen brigade to deliver innovative and consistently high-quality meals. Foster team growth by mentoring junior chefs and maintaining a collaborative kitchen culture. Design seasonal... Market Related

from: jobmail.co.za - 29 days ago

Hospitality Manager  

Wild Dreams Hospitality - Hoedspruit

Experience in purchasing, stock control and stock-taking advantageous A good knowledge of beverages and the department Must have good organizational and planning skills Be able to work under pressure and...

from: jobplacements.com - More than 30 days ago

Executive Chef  

Wild Dreams Hospitality - Gravelotte

Strong understanding of dietary requirements, allergies, and current food trends Minimum 5 years experience as a Head Chef or Executive Chef in a 4/5-star lodge, hotel, or resort Designing and executing...

from: jobplacements.com - More than 30 days ago

Front of House  

Wild Dreams Hospitality - Hoedspruit

Meals included when on duty, uniform provided and medical aid contribution Have good telephone etiquette Great communication skills

from: jobplacements.com - More than 30 days ago


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