Hospitality - Catering Jobs in Mitchells Plain

Phoenix Recruitment - Rosebank
Ability to multitask, and change priorities constantly as needed in a fast-paced environment A formal F&B / Hospitality Management qualification will be an advantage Enforce Company Policies and Procedures...
from: jobplacements.com - 16 days ago

Phoenix Recruitment - Rosebank
Must be consistent in delivering exceptionally high-quality meals in a fast-paced environment. At least 3+ years related experience as a Sous Chef in a high-end establishment High level of Food Hygiene...
from: jobplacements.com - 16 days ago

Phoenix Recruitment - Rosebank
Communication with front of house staff and management The ability to work as an individual and as a team Experience in a high-end property / restaurant Grade 12 The ability to communicate with guests...
from: jobplacements.com - 16 days ago

Recruitment Solutions - CapeTown
Liaising with all departments with respect to correct housekeeping practices and assisting with implementing corrective actions Have at least 3 years supervisory or preferably 2 years Management experience... R40 000 per month plus benefits
from: jobplacements.com - 15 days ago

Phoenix Recruitment - Bantry Bay
Restocking supplies: ensuring a sufficient supply of cleaning products, linens, amenities, and other items needed for cleaning and guest comfort. At least 2 3 years experience in a large, luxury HOTEL...
from: jobplacements.com - 17 days ago

Phoenix Recruitment - Bantry Bay
Take accurate food & drinks order, using the POS system and deliver within the specified time limits Ensure that all orders are received timeously by bar & kitchen staff Excellent interpersonal- & communication...
from: jobplacements.com - 17 days ago

The Recruiters - CapeTown
Foster a positive work environment and provide coaching and feedback. Conduct regular inspections and implement corrective actions as needed. Plan, direct and supervise food preparation and culinary activities... 18000pm
from: jobplacements.com - 18 days ago

Wild Dreams Hospitality - Stellenbosch
Previous experience as a Bar Manager or Assistant Bar Manager in a reputable establishment. Proficiency in inventory management and point-of-sale systems. This is a live-out role.
from: jobplacements.com (+1 source) - 18 days ago

Wild Dreams Hospitality - Stellenbosch
Previous experience as a Chef de Partie or Demi Chef in a deli or similar environment. Excellent knife skills and attention to detail in presentation.
from: jobplacements.com (+1 source) - 18 days ago

Wild Dreams Hospitality - Stellenbosch
Proven experience as a Chef de Partie or Commis Chef with night shift experience. Ability to work efficiently and accurately under pressure.
from: jobplacements.com (+1 source) - 18 days ago