Hospitality - Catering Jobs in Gauteng

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Waiter  

ITRS - Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa

• Friendly, approachable with some form of client experience • Previous experience will be an advantage

from: freerecruit.co.za - 27 days ago

CLEANER  

ITRS - Pretoria, City of Tshwane Metropolitan Municipality, Gauteng, 0126, South Africa

Performing and documenting routine inspection and maintenance activities Ability to handle heavy equipment and machinery Document performed duties English View and apply for this and other vacancies online...

from: freerecruit.co.za - 27 days ago

KITCHEN ASSISTANT  

ITRS - Pretoria East, Tshwane Ward 91, City of Tshwane Metropolitan Municipality, Gauteng, South Africa

Maintain general hygiene practices Perform maintenance activities English Companies can expire their jobs at any time on their own discretion and without notice.

from: freerecruit.co.za - 27 days ago

Hospital Porter – (Casualty)  

Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa

Collaborate with the Reception/Admission team to ensure an efficient and well-organized admissions process for all customers. Provide medical scheme registration forms, on instruction from the Reception...

from: freerecruit.co.za - 28 days ago

Restaurant Front Of House Manager | Johannesburg  

J D Specialized Recruitment - Johannesburg, Gauteng

This is an exciting opportunity for a passionate hospitality leader to thrive in a dynamic, fast-paced environment where excellence is the standard.Minimum Requirements:Grade 12 (Matric) essential; a tertiary...

from: hoteljobs.co.za - 28 days ago

Chef De Partie  

The Perfect Placements - Johannesburg, Gauteng

Preferred candidate:Diploma or equivalent in culinary cookingMinimum of 2 years experience in a similar role at a fine dining or specialty Restaurant.Strong cooking skills and knowledge of various culinary...

from: hoteljobs.co.za - 28 days ago

Chef de partie (CDP)  

Pretoria, Gauteng

A chef de partie, also known as a station chef or line cook, is a chef who manages a specific area or section of a restaurant kitchen.

from: hoteljobs.co.za - 28 days ago

General Manager – Luxury Coastal Resort - Tanzania  

Tanzania, Rest of Africa

Location: Coastal stretch south of Dar es Salaam, along the Indian Ocean — approximately 1.5 hours from the city.Are you an experienced hospitality leader ready for an exceptional opportunity? A tranquil...

from: hoteljobs.co.za - 29 days ago

General Manager Couple - Boutique Safari Lodge and Farm - Tanzania  

Tanzania, Rest of Africa

My client is committed to preserving the local culture and environment while providing their guests with a unique and memorable stay.Position Overview:As the General Manager Couple, you will oversee the...

from: hoteljobs.co.za - 29 days ago

Executive Chef  

Johannesburg, Gauteng

The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.Duties & Responsibilities• All aspects...

from: hoteljobs.co.za - 29 days ago


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