Food Preparation Jobs

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Sous Chef R 20 000 - R 25 000 CTC  

Flink Recruit Pretoria - Johannesburg, Gauteng, South Africa

We are seeking a dynamic and experienced Sous Chef to lead our kitchen operations. The ideal candidate will have strong leadership, organizational, and culinary skills, with a passion for delivering high... R 20 000 - R 25 000 CTC

from: pnet.co.za - 2 days ago

Kitchen Coordinator From 0 to 0 (Basic) - Monthly  

ABC Worldwide - Skukuza, South Africa, Mpumalanga, South Africa

Kitchen Operations: Overseeing the day-to-day activities to ensure the kitchen runs smoothly and efficiently. This can include managing schedules, coordinating with management, and ensuring a fast-paced... From 0 to 0 (Basic) - Monthly

from: pnet.co.za - 3 days ago

Sous Chef - Hotel Group (Stellenbosch)  

Glasshouse Recruiting - Cape Town, South Africa

Our client, a hotel group, has a vacancy for a Sous chef based in Stellenbosch. The main purpose of a sous chef is to oversee the kitchen operations and ensuring food quality and consistency. A tertiary...

from: pnet.co.za - 3 days ago

Executive Chef (KwaZulu-Natal, Kokstad)  

ANEW Hotels & Resorts - KwaZulu-Natal, ZA

The ability to communicate and collaborate effectively with team members and clients Conduct monthly OE stock counts and manage stock per company policies. Submit specialized event menus to the General... Not specified

from: mrjobs.co.za - More than 30 days ago

Head Chef_Rosebank JHB From 10000 to 15000 (Ctc) - Monthly  

Pro Tem Capability - Johannesburg, South Africa, Johannesburg, South Africa

My client is a luxury wine bar and fine dining restaurant that offers an exclusive culinary and wine experience. They are dedicated to delivering impeccable service, premium wines, and a menu that celebrates... From 10000 to 15000 (Ctc) - Monthly

from: pnet.co.za - 3 days ago

Day Baker  

One&Only Resorts - Western Cape, ZA

Directly responsible to the Pastry management team for the co-ordination and supervision of the commis chefs in the kitchen, including working methods, writing food requisitions and ensuring a high standard... Not specified

from: mrjobs.co.za - More than 30 days ago

Food and Beverage Attendant ~ Pooled  

Sun International - North West, ZA

The Food & Beverage team will be responsible for delivering hospitality services at the business unit, partnering with key stakeholders to create great customer experiences for guests visiting our properties... Not specified

from: mrjobs.co.za - More than 30 days ago

Food and Beverage Manager  

Accor Hotel - Gauteng, ZA

Induct new staff into the team, department and Hotel in the first week of their employment following guidelines. Ensure that all staff under your control carry out their duties in accordance with the Brand... Not specified

from: mrjobs.co.za - More than 30 days ago

Head Chef From 15000 to 24998 (Basic) - Monthly  

The Talent Room - George, South Africa, George, South Africa

The Head Chef will be based at the head office test kitchen and will be responsible for advising shops across the franchise. This role requires the ability to create menu items and then implement systems... From 15000 to 24998 (Basic) - Monthly

from: pnet.co.za - 3 days ago

Food Service Assistant - Johannesburg (B&I)  

Tsebo Solution - Gauteng, ZA

Consistently provide exceptional customer service in compliance with the highest professional performance standard Adheres to appropriate standards of behaviour in the work-place. Assist with stock-takes... Not specified

from: mrjobs.co.za - More than 30 days ago


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