Chef Jobs in City of Cape Town

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Breakfast Chef  

Wild Dreams Hospitality - Camps Bay

Prepare and serve top-quality hot breakfasts, focusing on fresh & locally sourced ingredients Design new innovative breakfast dishes & create baked goods on a regular basis Professional development opportunities...

from: jobplacements.com - 20 days ago

Demi Chef / Chef de Partie / Snr Chef de Partie / Commis Chef - Hotel based in Cape Town Southern Suburbs  

O'Brien Recruitment - Cape Town

Are you a passionate Chef with a flair for fine dining? We’re on the lookout for skilled and enthusiastic individuals to join the team on a permanent basis at a prestigious hotel nestled in the heart of...

from: executiveplacements.com - 27 days ago

Night Baker  

Hospitality Hire - Cape Town

Work collaboratively with the pastry and kitchen teams to ensure quality and presentation standards Follow established recipes and production schedules Knowledge of food safety and hygiene best practices...

from: jobplacements.com - 11 days ago

Food and Beverage Manager  

Hospitality Hire - Cape Town

Guide and refine all food and beverage operations in line with the estates sustainability and quality vision A proven history of overseeing multi-outlet operations and managing teams Design and implement...

from: jobplacements.com - 13 days ago

Assistant Chef  

Cape Town, Western Cape

This is a rare opportunity for a culinary graduate, junior chef, or talented kitchen professional to gain hands-on experience in an exclusive villa and superyacht–style environment.The ideal candidate...

from: hoteljobs.co.za - 4 days ago

Sous Chef  

Phoenix Recruitment - Bantry Bay

Maintaining operating standards (hygiene, health, safety, environmental) and quality culinary product. Manage the control and storage of stock and operating equipment as per SOP for the outlet. Conduct...

from: jobplacements.com - More than 30 days ago

Sous Chef  

Faircape - 7945 Southern Suburbs, South Africa

Supervise and produce the daily meals for the healthcare, including a variety of 3-course menus that rotate every four weeks, while completing the healthcare meals, one needs to prepare quality meals and...

from: simplify.hr - 4 days ago

Head Chef  

St James, Western Cape

You’ll work closely with the owners on menu development and oversee all aspects of the kitchen and restaurant management.Key Responsibilities:Operational Oversight: Manage daily restaurant activities,...

from: hoteljobs.co.za - 4 days ago

Chef de Partie  

Phoenix Recruitment - Durbanville

Ensure that the Sous chef is informed on ingredient orders, maintains par stock levels and accepts and stores food deliveries according to SOPs. Reliable, adaptable and flexible with working nights, weekends...

from: jobplacements.com - More than 30 days ago

Executive Sous Chef  

MSC Cruises - Cape Town

Fluent English, with excellent communication skills to interact with both kitchen staff and guests. Strong communication skills to foster a collaborative and motivated team. A positive, can-do attitude...

from: jobplacements.com - More than 30 days ago


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