Chef 5* Jobs

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Head Chef - 5* Lodge  

Hoedspruit, Mpumalanga

Ability to create seasonal menu’s showcasing locally sourced ingredients and incorporating flavours to reflect the cultural influences of the region. Be flexible when receiving unexpected request from...

from: hoteljobs.co.za - 7 days ago

Sushi Chef  

Status Staffing - Stellenbosch

Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies Works with head chef to maintain kitchen organization, staff ability and training opportunities Good...

from: jobplacements.com (+1 source) - 7 days ago

Head Chef - 5* Boutique Property - Zanzibar  

Zanzibar

You will also be required to have held a similar position for at least 2/3 years and be able to create elegant cuisine with creative ideas and understand and use menu rotations in the kitchen. The selected... USD2300

from: hoteljobs.co.za - 5 days ago

Pastry Sous Chef - 5* Lodge - Kruger National Park  

Kruger National Park, Mpumalanga

Produce new and innovative ideas for enhancing the guest experience and to complement the work done by the other sections of the kitchen Communication with kitchen and lodge front of house staff to ensure... R18,000

from: hoteljobs.co.za - 5 days ago

Private Villa Chef  

Bright Search Recruitment (Pty) Ltd - Grahamstown

Excellent communication / events experience and ability Drinks and wine Knowledge essential

from: jobplacements.com (+2 sources) - 14 days ago

Senior Sous Chef - 5* Lodge - Kruger National Park  

Kruger National Park, Mpumalanga

Understanding of kitchen procedure and timing requirements and be able to plan accordingly Communication with kitchen and lodge front of house staff to ensure the smooth running of the department. The...

from: hoteljobs.co.za - 5 days ago

Senior Sous Chef - 5* Lodge - KNP - Limpopo  

Kruger National Park, Limpopo

To ensure all guest dietaries are catered for and speciality food items sourced or produced for eating preferences including but not limited to dairy free, gluten free, vegan, vegetarian etc when applicable...

from: hoteljobs.co.za - 9 days ago

Executive Sous Chef - 5* Luxury property - Midrand area  

Midrand, Gauteng, South Africa

Ensure that food stock levels within the culinary department areas are of sufficient quantity and quality in relevance to thehoteloccupancyand functionforecasts. To Ensure that all food products received...

from: jobleads.co.za - 8 days ago

Chef de Partie - 5* Luxury Eco Lodge - Limpopo  

Soutpansberg, Limpopo

Compensation: Dependent on experience, includes lodging and meals during time at camp. Due to the camp's location, staff work on a rotational basis, likely 6-8 weeks on and 10-14 days off. Application...

from: hoteljobs.co.za - Yesterday

Sous Chef - Luxury 5* Hotel - George  

George, Western Cape

Someone who will assist with on the floor managing and control of the culinary areas within the F&B department, including Food Production, Food Service, Catering Event; Planning and Back of House. The... R25,000 - R30,000

from: hoteljobs.co.za - 5 days ago


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