Catering Jobs

Sun International - Western Cape, ZA

Manages the day to day delivery of the food production operation and culinary team within a specific outlet with the objectives of delivering quality culinary products, maximising revenue through controlling... Not specified

from: mrjobs.co.za - More than 30 days ago

Sun International - Eastern Cape, ZA

Support Chef de Partie in the daily operation and preparation of food / menu items according to recipe guidelines and preparation techniques – including preparation of vegetables, sauces, salads, cold... Not specified

from: mrjobs.co.za - More than 30 days ago

Marriott International - Western Cape, ZA

Problem Solving and Decision Making - Identifies and understands issues, problems, and opportunities; obtains and compares information from different sources to draw conclusions, develop and evaluate alternatives... Not specified

from: mrjobs.co.za - More than 30 days ago

Accor Hotel - Gauteng, ZA

Induct new staff into the team, department and Hotel in the first week of their employment following guidelines. Ensure that all staff under your control carry out their duties in accordance with the Brand... Not specified

from: mrjobs.co.za - More than 30 days ago

Marriott International - Western Cape, ZA

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including... Not specified

from: mrjobs.co.za - More than 30 days ago

ANEW Hotels & Resorts - KwaZulu-Natal, ZA

The ability to communicate and collaborate effectively with team members and clients Conduct monthly OE stock counts and manage stock per company policies. Submit specialized event menus to the General... Not specified

from: mrjobs.co.za - More than 30 days ago

Curro Holdings Ltd - North West, ZA

Ensure that nutritional requirements are taken into account across all menus based on Health and Safety requirements. We are looking for someone with the following experience, qualifications and /or skillsets... Not specified

from: mrjobs.co.za - More than 30 days ago

Accor Hotel - Western Cape, ZA

Reporting to the Pastry Sous Chef, the Pastry Chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always... Not specified

from: mrjobs.co.za - More than 30 days ago

One&Only Resorts - Western Cape, ZA

Directly responsible to the Pastry management team for the co-ordination and supervision of the commis chefs in the kitchen, including working methods, writing food requisitions and ensuring a high standard... Not specified

from: mrjobs.co.za - More than 30 days ago

Hilton - KwaZulu-Natal, ZA

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience at the Hilton... Not specified

from: mrjobs.co.za - More than 30 days ago