International Head Chef Jobs

Sabi Sands Game Reserve, Mpumalanga

Source and select the finest local and seasonal ingredients, maintaining relationships with suppliers and ensuring optimal inventory management Proficiency in various cooking techniques and cuisines, including... R30,000 - R40,000

from: hoteljobs.co.za - Yesterday

Sabi Sands, Mpumalanga

Ability to produce innovative and modern dishes to the highest of standards Good interpersonal and communication skills (verbal and written) Has a sophisticated approach to communicating via the various...

from: hoteljobs.co.za - Yesterday

HR Genie - Nelspruit

Be flexible when receiving unexpected request from guests and ensure you are able to accommodate unusual dietary requirements. Good communication with all chefs; including the Executive Chef, Heads of...

from: executiveplacements.com - More than 30 days ago

Executive Placings - sabie, Mpumalanga

Work with the Executive Chef to ensure effective implementation of the Chef Academy training program Support the chefs in daily supplies ordering from the central store 5-star Lodge in the Sabi Sands is...

from: jobplacements.com - More than 30 days ago

Valor Hospitality - Mpumalanga

Collaborate with other departments to enhance the overall guest experience through exceptional culinary offerings. Ensure the highest standards of food quality, presentation, and service are consistently...

from: executiveplacements.com - More than 30 days ago

Stellenbosch, Western Cape

How to Apply: If you are passionate about food and hospitality and possess the skills and experience required for this role, we would love to hear from you. Please submit your resume and food portfolio...

from: hoteljobs.co.za - 11 days ago

Sabi Sands, Mpumalanga (+1 location)

JD Specialized Recruitment is currently assisting an exclusive luxury lodge in the Sabi Sand Game Reserve, to recruit a highly experienced HEAD CHEF to lead their kitchen team. A hardworking, energetic...

from: hoteljobs.co.za - 12 days ago

andBeyond - Mpumalanga, Nelspruit, SA

Stock control measures – including stock rotations and monthly stock take procedures as prescribed by the lodge financial co-ordinator. Continuous training and motivation of all kitchen staff – including... Not specified

from: mrjobs.co.za - 28 days ago

Stellenbosch Winelands, Western Cape

Passion for kitchen management – including all kitchen administration, general hygiene and people management Computer literacy will be essential in terms of dealing with stocks, menu and recipe costings... R22 800 +

from: hoteljobs.co.za - 15 days ago

City of Tshwane, Gauteng

Knowledge and Practice of all safety and hygiene standards according to HACCP regulations. Ordering and receiving of supplies, checking accuracy and quality of product received Ability to plan, develop...

from: hoteljobs.co.za - 16 days ago