Executive Head Chef Jobs

HR Genie - Hoedspruit, Maruleng, ZA

Passion for food and the food experience Ability to lead a team of people effectively Ability to run and delegate a pass during busy service Strong management skills, day-to-day, and long term The ability... Market related

from: adzuna.co.za (+2 sources) - 14 days ago

PRETORIA, Gauteng

If you are a visionary chef with a passion for culinary excellence and a track record of professional kitchen management, we would love to hear from you. Please submit your resume and a cover letter detailing... 40000 CTC

from: hoteljobs.co.za - 6 days ago

Professional Career Services - Johannesburg, Gauteng, ZA (+1 location)

Heres a more detailed breakdown of what you can expect in this role: Excellent Attention to Detail: Attention to detail is crucial in ensuring the quality and consistency of dishes. Food Styling: Ensuring... R17,000 - R19,000K

from: adzuna.co.za (+2 sources) - 22 days ago

Hammanskraal, Gauteng

• Implement, monitor, and maintain constant communication between the Kitchen, Management and Front of House staff. • Ensure that portion size and plating of food are controlled to avoid wastage and maintain...

from: hoteljobs.co.za - 23 days ago

Kenya

To apply Senior Sous Chef | Kenya | Luxury Tented Camp, please send your up to date CV in WORD document, with recent photo, food portfolio, relevant qualifications, training certificates and contactable...

from: hoteljobs.co.za - Yesterday

HR Genie - Nelspruit

Be flexible when receiving unexpected request from guests and ensure you are able to accommodate unusual dietary requirements. Good communication with all chefs; including the Executive Chef, Heads of...

from: executiveplacements.com - More than 30 days ago

Masai Mara, Kenya

Assists assessor with staff training and mentors staff/learners Ensures that food is top quality, and that kitchen is in good condition Knowledge of various cooking methods, ingredients, and procedures Directs...

from: hoteljobs.co.za - Yesterday

Cape Town, Western Cape

Effective Kitchen Administration to minimize shortages and wastage and effective stock control, assuming full responsibility of any shortages, wastage, and variances. Work directly with the Guest Relations... R30-R35k

from: hoteljobs.co.za - Yesterday

T & T Academy - Johannesburg

Oversee the selection and procurement of top-quality venison and other related ingredients. Develop and enforce portion control standards to maintain consistency and manage food costs. Create, plan, and...

from: jobplacements.com - More than 30 days ago

Mpumalanga 202420, Mpumalanga

Stock control measures – including stock rotations and monthly stock take procedures as prescribed by the lodge financial co-ordinator. Implement and maintain stringent cleaning measures. This includes...

from: hoteljobs.co.za - 2 days ago